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Malongo Cambodia collaborated with Alchemy for The Red Brew, a special tasting event held at Le Manolis in Phnom Penh. This partnership brought a new kind of event to the city, combining the iconic Italian aperitif Campari with Malongo's aromatic coffee for a memorable evening. Alchemy serves as the official distributor of Campari in Cambodia.
After hosting a successful networking night in Siem Reap earlier this year, Malongo Cambodia continued its journey across the country with a new stop in Phnom Penh. On March 21, in partnership with Alchemy Beverages, Malongo launched The Red Brew – The Art of Coffee & Campari at Le Manolis.
This was no ordinary coffee tasting. Guests enjoyed a curated drink menu featuring unique blends like the Malongotini, Black Negroni, Brown Sbagliato, and Red Coco Coffee. The Malongotini, crafted with Malongo espresso, is more than just a drink—it's becoming a signature creation. First introduced during Malongotini Night in Siem Reap last year, it has since evolved into a standout item in Malongo's new menu.
Each drink at the event combined the warmth of coffee with the distinctive bitter taste of Campari, the famous bright red Italian aperitif known worldwide for its unique flavor profile. The pairing offered something unique with every sip and presented both brands in a fresh light—sophisticated, vibrant, and unexpected.
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The Red Brew wasn't just about drinks—it was about sparking conversations, building community, and showcasing new ideas. Throughout the evening, guests mingled, asked questions, and shared impressions. Many remarked that something new was emerging in Phnom Penh: a scene where coffee, craftsmanship, and social connection come together.
Malongo Cambodia's presence at the event demonstrated its aim to do more than sell products. It's about creating experiences, exploring local tastes, and finding new ways to engage with people—whether in a café, a bar, or at events like this.
"This event was a great opportunity to share Malongo's story freshly. We're looking to organize more events like this in Phnom Penh and across Cambodia, including upcoming initiatives in Kep, Kampot, and Siem Reap." – Sébastien Rodriguez, Business Development Manager
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Leader in fair trade and organic coffees, Malongo is the French expert in premium coffees in Cambodia. The brand now ranks first in the organic and fair trade coffee markets, offering superior coffees from the finest regions, grown using traditional methods on small family farms.
Malongo's philosophy reflects a deep commitment to fair trade, organic farming, and sustainability—from the farm to the cup. The company prioritizes quality, traceability, and ethical sourcing while providing solutions like organic paper pods and coffee machines made in France.
To learn more, visit: www.malongo.com
For more info about coffee machines, pods, or supply, please get in touch with Sébastien Rodriguez at sebastien.rodriguez@confluences.asia.
Malongo Cambodia collaborated with Alchemy for The Red Brew, a special tasting event held at Le Manolis in Phnom Penh. This partnership brought a new kind of event to the city, combining the iconic Italian aperitif Campari with Malongo's aromatic coffee for a memorable evening. Alchemy serves as the official distributor of Campari in Cambodia.
After hosting a successful networking night in Siem Reap earlier this year, Malongo Cambodia continued its journey across the country with a new stop in Phnom Penh. On March 21, in partnership with Alchemy Beverages, Malongo launched The Red Brew – The Art of Coffee & Campari at Le Manolis.
This was no ordinary coffee tasting. Guests enjoyed a curated drink menu featuring unique blends like the Malongotini, Black Negroni, Brown Sbagliato, and Red Coco Coffee. The Malongotini, crafted with Malongo espresso, is more than just a drink—it's becoming a signature creation. First introduced during Malongotini Night in Siem Reap last year, it has since evolved into a standout item in Malongo's new menu.
Each drink at the event combined the warmth of coffee with the distinctive bitter taste of Campari, the famous bright red Italian aperitif known worldwide for its unique flavor profile. The pairing offered something unique with every sip and presented both brands in a fresh light—sophisticated, vibrant, and unexpected.
The Red Brew wasn't just about drinks—it was about sparking conversations, building community, and showcasing new ideas. Throughout the evening, guests mingled, asked questions, and shared impressions. Many remarked that something new was emerging in Phnom Penh: a scene where coffee, craftsmanship, and social connection come together.
Malongo Cambodia's presence at the event demonstrated its aim to do more than sell products. It's about creating experiences, exploring local tastes, and finding new ways to engage with people—whether in a café, a bar, or at events like this.
"This event was a great opportunity to share Malongo's story freshly. We're looking to organize more events like this in Phnom Penh and across Cambodia, including upcoming initiatives in Kep, Kampot, and Siem Reap." – Sébastien Rodriguez, Business Development Manager
Leader in fair trade and organic coffees, Malongo is the French expert in premium coffees in Cambodia. The brand now ranks first in the organic and fair trade coffee markets, offering superior coffees from the finest regions, grown using traditional methods on small family farms.
Malongo's philosophy reflects a deep commitment to fair trade, organic farming, and sustainability—from the farm to the cup. The company prioritizes quality, traceability, and ethical sourcing while providing solutions like organic paper pods and coffee machines made in France.
To learn more, visit: www.malongo.com
For more info about coffee machines, pods, or supply, please get in touch with Sébastien Rodriguez at sebastien.rodriguez@confluences.asia.
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Malongo Cambodia collaborated with Alchemy for The Red Brew, a special tasting event held at Le Manolis in Phnom Penh. This partnership brought a new kind of event to the city, combining the iconic Italian aperitif Campari with Malongo's aromatic coffee for a memorable evening. Alchemy serves as the official distributor of Campari in Cambodia.
After hosting a successful networking night in Siem Reap earlier this year, Malongo Cambodia continued its journey across the country with a new stop in Phnom Penh. On March 21, in partnership with Alchemy Beverages, Malongo launched The Red Brew – The Art of Coffee & Campari at Le Manolis.
This was no ordinary coffee tasting. Guests enjoyed a curated drink menu featuring unique blends like the Malongotini, Black Negroni, Brown Sbagliato, and Red Coco Coffee. The Malongotini, crafted with Malongo espresso, is more than just a drink—it's becoming a signature creation. First introduced during Malongotini Night in Siem Reap last year, it has since evolved into a standout item in Malongo's new menu.
Each drink at the event combined the warmth of coffee with the distinctive bitter taste of Campari, the famous bright red Italian aperitif known worldwide for its unique flavor profile. The pairing offered something unique with every sip and presented both brands in a fresh light—sophisticated, vibrant, and unexpected.
The Red Brew wasn't just about drinks—it was about sparking conversations, building community, and showcasing new ideas. Throughout the evening, guests mingled, asked questions, and shared impressions. Many remarked that something new was emerging in Phnom Penh: a scene where coffee, craftsmanship, and social connection come together.
Malongo Cambodia's presence at the event demonstrated its aim to do more than sell products. It's about creating experiences, exploring local tastes, and finding new ways to engage with people—whether in a café, a bar, or at events like this.
"This event was a great opportunity to share Malongo's story freshly. We're looking to organize more events like this in Phnom Penh and across Cambodia, including upcoming initiatives in Kep, Kampot, and Siem Reap." – Sébastien Rodriguez, Business Development Manager
Leader in fair trade and organic coffees, Malongo is the French expert in premium coffees in Cambodia. The brand now ranks first in the organic and fair trade coffee markets, offering superior coffees from the finest regions, grown using traditional methods on small family farms.
Malongo's philosophy reflects a deep commitment to fair trade, organic farming, and sustainability—from the farm to the cup. The company prioritizes quality, traceability, and ethical sourcing while providing solutions like organic paper pods and coffee machines made in France.
To learn more, visit: www.malongo.com
For more info about coffee machines, pods, or supply, please get in touch with Sébastien Rodriguez at sebastien.rodriguez@confluences.asia.
Malongo Cambodia collaborated with Alchemy for The Red Brew, a special tasting event held at Le Manolis in Phnom Penh. This partnership brought a new kind of event to the city, combining the iconic Italian aperitif Campari with Malongo's aromatic coffee for a memorable evening. Alchemy serves as the official distributor of Campari in Cambodia.
After hosting a successful networking night in Siem Reap earlier this year, Malongo Cambodia continued its journey across the country with a new stop in Phnom Penh. On March 21, in partnership with Alchemy Beverages, Malongo launched The Red Brew – The Art of Coffee & Campari at Le Manolis.
This was no ordinary coffee tasting. Guests enjoyed a curated drink menu featuring unique blends like the Malongotini, Black Negroni, Brown Sbagliato, and Red Coco Coffee. The Malongotini, crafted with Malongo espresso, is more than just a drink—it's becoming a signature creation. First introduced during Malongotini Night in Siem Reap last year, it has since evolved into a standout item in Malongo's new menu.
Each drink at the event combined the warmth of coffee with the distinctive bitter taste of Campari, the famous bright red Italian aperitif known worldwide for its unique flavor profile. The pairing offered something unique with every sip and presented both brands in a fresh light—sophisticated, vibrant, and unexpected.
The Red Brew wasn't just about drinks—it was about sparking conversations, building community, and showcasing new ideas. Throughout the evening, guests mingled, asked questions, and shared impressions. Many remarked that something new was emerging in Phnom Penh: a scene where coffee, craftsmanship, and social connection come together.
Malongo Cambodia's presence at the event demonstrated its aim to do more than sell products. It's about creating experiences, exploring local tastes, and finding new ways to engage with people—whether in a café, a bar, or at events like this.
"This event was a great opportunity to share Malongo's story freshly. We're looking to organize more events like this in Phnom Penh and across Cambodia, including upcoming initiatives in Kep, Kampot, and Siem Reap." – Sébastien Rodriguez, Business Development Manager
Leader in fair trade and organic coffees, Malongo is the French expert in premium coffees in Cambodia. The brand now ranks first in the organic and fair trade coffee markets, offering superior coffees from the finest regions, grown using traditional methods on small family farms.
Malongo's philosophy reflects a deep commitment to fair trade, organic farming, and sustainability—from the farm to the cup. The company prioritizes quality, traceability, and ethical sourcing while providing solutions like organic paper pods and coffee machines made in France.
To learn more, visit: www.malongo.com
For more info about coffee machines, pods, or supply, please get in touch with Sébastien Rodriguez at sebastien.rodriguez@confluences.asia.
Malongo Cambodia collaborated with Alchemy for The Red Brew, a special tasting event held at Le Manolis in Phnom Penh. This partnership brought a new kind of event to the city, combining the iconic Italian aperitif Campari with Malongo's aromatic coffee for a memorable evening. Alchemy serves as the official distributor of Campari in Cambodia.
After hosting a successful networking night in Siem Reap earlier this year, Malongo Cambodia continued its journey across the country with a new stop in Phnom Penh. On March 21, in partnership with Alchemy Beverages, Malongo launched The Red Brew – The Art of Coffee & Campari at Le Manolis.
This was no ordinary coffee tasting. Guests enjoyed a curated drink menu featuring unique blends like the Malongotini, Black Negroni, Brown Sbagliato, and Red Coco Coffee. The Malongotini, crafted with Malongo espresso, is more than just a drink—it's becoming a signature creation. First introduced during Malongotini Night in Siem Reap last year, it has since evolved into a standout item in Malongo's new menu.
Each drink at the event combined the warmth of coffee with the distinctive bitter taste of Campari, the famous bright red Italian aperitif known worldwide for its unique flavor profile. The pairing offered something unique with every sip and presented both brands in a fresh light—sophisticated, vibrant, and unexpected.
The Red Brew wasn't just about drinks—it was about sparking conversations, building community, and showcasing new ideas. Throughout the evening, guests mingled, asked questions, and shared impressions. Many remarked that something new was emerging in Phnom Penh: a scene where coffee, craftsmanship, and social connection come together.
Malongo Cambodia's presence at the event demonstrated its aim to do more than sell products. It's about creating experiences, exploring local tastes, and finding new ways to engage with people—whether in a café, a bar, or at events like this.
"This event was a great opportunity to share Malongo's story freshly. We're looking to organize more events like this in Phnom Penh and across Cambodia, including upcoming initiatives in Kep, Kampot, and Siem Reap." – Sébastien Rodriguez, Business Development Manager
Leader in fair trade and organic coffees, Malongo is the French expert in premium coffees in Cambodia. The brand now ranks first in the organic and fair trade coffee markets, offering superior coffees from the finest regions, grown using traditional methods on small family farms.
Malongo's philosophy reflects a deep commitment to fair trade, organic farming, and sustainability—from the farm to the cup. The company prioritizes quality, traceability, and ethical sourcing while providing solutions like organic paper pods and coffee machines made in France.
To learn more, visit: www.malongo.com
For more info about coffee machines, pods, or supply, please get in touch with Sébastien Rodriguez at sebastien.rodriguez@confluences.asia.
The Catalyst for business opportunities in Cambodia and ASEAN
Aquation Office Park,
#540 Koh Pich Street, Diamond Island,
Khan Chamkarmorn, 120101,
Phnom Penh Kingdom of Cambodia
